Jowar Drink(Java) for Breakfast(Diabetes Diet Food)

  Ingredients: Whole Jonna/ Jowar – 1 cup Salt to taste Curds – 2 tbsp Method to prepare: Wash and soak the jonna in water for a day. Then shade dry the jowar. Grind it in a mixer to a coarse grains. This is more like rava. This can be stored and used when required.